- Posted on
- Edgar Gonzalez
Food trucking as a business startup idea has been on the radar for a lot of entrepreneurs, mainly due to the fact that it has been historically highly profitable with much fewer startup and operational costs when compared to traditional brick-and-mortar businesses that deal with food, such as restaurants for example.
The Food Trucks market size in the United States, in 2022 is at $1.4 billion, measured by revenue, which is why it is so appealing as a business model.
However, initially, whenever the business is just starting out, things can be a bit tricky as there are a lot of expenses involved, and investments will need to be made within initial supplies, staff, and equipment needs.
Continue reading the whole article in Madison GraphIf You Like Please Share It: